𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Saccharification and alcohol fermentation of steam-exploded rice straw

✍ Scribed by Mohammed Moniruzzaman


Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
618 KB
Volume
55
Category
Article
ISSN
0960-8524

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Alcohol fermentation of enzymatic hydrol
✍ M. Moniruzzaman πŸ“‚ Article πŸ“… 1995 πŸ› Springer 🌐 English βš– 240 KB

The xylose in an enzymatic hydrolysate of steam-exploded rice straw was not consumed by Pichiu stipifis until the glucose was almost exhausted. A diauxic lag of 2 to 3 h in both cell growth and ethanol production occurred as metabolism switched from glucose to xylose utilization. Ethanol production

Enhanced ethanol production from enzymat
✍ Yoshitoshi Nakamura; Tatsuro Sawada; Eiichi Inoue πŸ“‚ Article πŸ“… 2001 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 126 KB

## Abstract Alcohol fermentation of an enzymatic hydrolyzate of exploded rice straw was studied experimentally. Rice straw was treated under variable conditions, such as steam pressure and steaming time. The exploded rice straw was separated into water‐soluble material, methanol‐soluble lignin, Kla

Saccharification of steam-exploded popla
✍ GΓ©rard Excoffier; Bertrand Toussaint; Michel R. Vignon πŸ“‚ Article πŸ“… 1991 πŸ› John Wiley and Sons 🌐 English βš– 906 KB