𝔖 Bobbio Scriptorium
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S12.19 Isolation and Characterization of a glycoprotein allergen fromaspergillus fumigatus

✍ Scribed by M. Y. Hansen; J. K. Wold; B. S. Paulsen; Å. Borgå

Publisher
Springer US
Year
1993
Tongue
English
Weight
118 KB
Volume
10
Category
Article
ISSN
1573-4986

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Isolation, cloning, and characterization of the 2S albumin: A new allergen from hazelnut
✍ Cristiano Garino; Laurian Zuidmeer; Justin Marsh; Alison Lovegrove; Maria Morati 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 229 KB

## Abstract **Scope:** 2S albumins are the major allergens involved in severe food allergy to nuts, seeds, and legumes. We aimed to isolate, clone, and express 2S albumin from hazelnut and determine its allergenicity. **Methods:** 2S albumin from hazelnut extract was purified using size exclusion c