Rye bread decreases postprandial insulin response but does not alter glucose response in healthy Finnish subjects

✍ Scribed by Leinonen, K; Liukkonen, K; Poutanen, K; Uusitupa, M; Mykkänen, H

• Book ID: 110021647
• Publisher: Nature Publishing Group
• Year: 1999
• Tongue: English
• Weight: 183 KB
• Volume: 53
• Category: Article
• ISSN: 0954-3007
• DOI: 10.1038/sj.ejcn.1600716