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Rye bread decreases postprandial insulin response but does not alter glucose response in healthy Finnish subjects

✍ Scribed by Leinonen, K; Liukkonen, K; Poutanen, K; Uusitupa, M; Mykkänen, H


Book ID
110021647
Publisher
Nature Publishing Group
Year
1999
Tongue
English
Weight
183 KB
Volume
53
Category
Article
ISSN
0954-3007

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