✦ LIBER ✦

Round table discussion: Instrumental analysis of flavor and flavor stability of fats and oils

✍ Scribed by S. Chang; H. Smouse

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Instrumental analysis of flavor and flav

✍ Stephen S. Chang 📂 Article 📅 1977 🏛 Springer-Verlag 🌐 English ⚖ 40 KB

An introduction to the flavor symposium

✍ T. H. Smouse 📂 Article 📅 1977 🏛 Springer-Verlag 🌐 English ⚖ 58 KB

Chemical and Instrumental Methods of Fla

✍ Teranishi, R. 📂 Article 📅 1969 🏛 American Dairy Science Association 🌐 English ⚖ 686 KB

Measuring flavor deterioration of fats,

✍ Joseph A. Fioriti 📂 Article 📅 1977 🏛 Springer-Verlag 🌐 English ⚖ 316 KB

The flavor problem of soybean oil. VI. F

✍ A. W. Schwab; Helen A. Moser; Patricia M. Cooney; C. D. Evans 📂 Article 📅 1950 🏛 Springer-Verlag 🌐 English ⚖ 490 KB

Flavor and oxidative stability of contin

✍ K. J. Moulton; S. Koritala; K. Warner 📂 Article 📅 1985 🏛 Springer-Verlag 🌐 English ⚖ 500 KB