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Rosmarinic acid improves function and in vitro fertilising ability of boar sperm after cryopreservation

✍ Scribed by Luño, Victoria; Gil, Lydia; Olaciregui, Maite; González, Noelia; Jerez, Rodrigo Alberto; de Blas, Ignacio


Book ID
125857243
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
410 KB
Volume
69
Category
Article
ISSN
0011-2240

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