Role of Temperature and Enzyme Induction in the Biotransformation of Polychlorinated Biphenyls and Bioformation of Hydroxylated Polychlorinated Biphenyls by Rainbow Trout ( Oncorhynchus mykiss )

✍ Scribed by Buckman, Andrea H.; Brown, Scott B.; Small, Jeff; Muir, Derek C. G.; Parrott, Joanne; Solomon, Keith R.; Fisk, Aaron T.

• Book ID: 120651832
• Publisher: American Chemical Society
• Year: 2007
• Tongue: English
• Weight: 421 KB
• Volume: 41
• Category: Article
• ISSN: 0013-936X
• DOI: 10.1021/es062437y