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Role of Sucrose in Pectin Gelation: Static and Dynamic Light Scattering Experiments

✍ Scribed by Bulone, Donatella; Martorana, Vincenzo; Xiao, Caide; San Biagio, Pier Luigi

Book ID: 121270045
Publisher: American Chemical Society
Year: 2002
Tongue: English
Weight: 97 KB
Volume: 35
Category: Article
ISSN: 0024-9297
DOI: 10.1021/ma0205109

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