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Role of Methionine 56 in the Control of the Oxidation−Reduction Potentials of the Clostridium beijerinckii Flavodoxin: Effects of Substitutions by Aliphatic Amino Acids and Evidence for a Role of Sulfur−Flavin Interactions †

✍ Scribed by Druhan, Lawrence J.; Swenson, Richard P.


Book ID
127252132
Publisher
American Chemical Society
Year
1998
Tongue
English
Weight
182 KB
Volume
37
Category
Article
ISSN
0006-2960

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