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RNA-Seq of the xylose-fermenting yeastScheffersomyces stipitiscultivated in glucose or xylose

✍ Scribed by Tiezheng Yuan; Yan Ren; Kun Meng; Yun Feng; Peilong Yang; Shaojing Wang; Pengjun Shi; Lei Wang; Daoxin Xie; Bin Yao


Publisher
Springer
Year
2011
Tongue
English
Weight
896 KB
Volume
92
Category
Article
ISSN
1432-0614

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## Abstract The fermentation of mixtures of D‐glucose and D‐xylose by three non‐traditional yeasts: __Candida shehatae__ (ATCC 34887), __Pachysolen tannophilus__ (ATCC 32691) and __Pichia stipitis__ (ATCC 58376) have been studied to determine the optimal strain and initial culture conditions for th