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River cottage every day

✍ Scribed by Hugh Fearnley-Whittingstall,Lucy bra


Publisher
Bloomsbury usa
Year
2022
Tongue
English
Category
Library

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No coin nor oath required. For personal study only.

✦ Synopsis


Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh's approach to food can be adapted to suit any growing, working family, or busy young singles and couples for that matter. Breakfast, baking, lunchboxes, quick suppers, healthy snacks, eating on the move and weekend cooking for the week ahead – all these, and more, will be covered in River Cottage Every Day. As Hugh says: 'I make no prior assumptions about where you shop, what you may or may not know about growing vegetables or keeping livestock, whether you can tell the difference between a swede and turnip, or know what to do with a belly of pork and a breast of lamb. Instead, I'll show you easy and confidence-inspiring ways with cuts of meat, types of fish and other ingredients you may not have tried before. And I'll offer you new approaches that I hope will breath new life to familiar staples, like rice, spuds, beans, and your daily bread. Above all, I intend to tempt you irresistibly towards a better life with food, with a whole raft of recipes that I think you will love. I hope some of them will become your absolute favourites, and the favourites of your dear friends and beloved family. I hope that the dishes you like best will infiltrate and influence your cooking, giving you increased confidence and fresh ideas. In short, I hope that before long, cooking simple and delicious food from the best seasonal ingredients becomes second nature and first priority for you, not just once in a while, but every day.'

✦ Table of Contents


Cover
Title Page
Dedication
Contents
Introduction
Making breakfast
Rhubarb and orange smoothie
Strawberry and mint smoothie
Peach Melba smoothie
Dan’s breakfast juice
Pear and cinnamon smoothie
Banana and oat thickie
Honey-baked rhubarb
Two (or more) fruit salad
Muesli with apple, orange and yoghurt
Quick porridge
Honey and peanut butter booster bars
Wholemeal drop scones
Perfect pancakes
Baked breakfast cheesecake
Eggy bread with apples
Home-made yoghurt
Fridge jam
Nut butters
Tomato toast
Big mushrooms on toast
Smoked salmon and scrambled eggs on toast
Daily bread
Sourdough loaf
Classic soda bread
Parsnip and thyme bread
Cornbread
Flatbreads
Focaccia
Pizza
Bill’s Rona oatcakes
Digestives
Weekday lunch(box)
Tomato, chipolata and new potato lunch(box) with mustardy vinaigrette
Sardine niçoise lunch(box)
Beef with mustardy lentils and mint
Chicken, French bean and almond salad
Chicken with couscous, honey and cinnamon
Three frittatas
Spinach, bacon and goat’s cheese frittata
Frittata niçoise
Onion frittata
Three savoury pasties
Chicken and leek pasties
Leftover stew pasties
Lentil and squash pasties
Tartiflette toastie
Tabula kisir
Egg tartare
Three seasonal slaws
Summer slaw
Two-root slaw
Purple slaw
Three hummuses
Very lemony hummus
Beetroot and walnut hummus
Broad bean hummus
Pestos
Parsley and pumpkin seed pesto
Brown bread, hemp oil and parsley pesto
Dukka
Fish forever
Fried fish fillets with roasted tomato sauce
Breaded fish fillets with tomato salsa
Fried fish fillets with herbs and lemon
Roast fish fillets with roast potatoes
Foil-baked fish fillets with fennel, ginger and chilli
‘Dab in a bap’
Roasted slashed fish with aromatic paste
Scallops with pea purée and ham
Salt and pepper squid with quick sweet chilli dipping sauce
Leek, celeriac and smoked pollack soup
Thrifty fish soup with cheaty rouille
Mussels with cider, leeks and bacon
Thai fish curry
Hot-smoked trout pâté
Crab cakes
Kippers with crushed new potatoes
Smoked fish and spinach omelette
Curried fish pie
Thrifty meat
Lamb chops with garlic, thyme and capers
Overnight home-cured bacon chops
Pig’s liver with sage and onions
Devilled lamb’s hearts
Spring chicken broth
Scotch broth salad
Split pea and ham soup
Bloody Mary burgers with horseradish dressing
Venison and pork burgers with sautéed pears
Spiced lamb burgers
My herby barbecued chicken
Tupperware Mexican chorizo (meatballs)
Chorizo carbonara
Sticky glazed spare ribs
Leftover pork with fennel and new potatoes
Chicken and mushroom casserole with cider
Sausage and root vegetable stew
Rabbit stew with tomato
Neck of lamb with lemon and barley
Baked chicken curry
Lamb and squash curry
Stewed venison with juniper and bay
Oxtail stew with cinnamon and star anise
Shin of beef with ginger and soy
Roast chicken with pearl barley or spelt
Pot-roast pheasant with chorizo, butter beans and parsley
Slow-roast beef brisket with potatoes and onions
Roast breast of lamb with lemon and apricots
Slow-roast shoulder of lamb with merguez spices
Roast thick end of pork belly with coriander and fennel crackling
Slow-roast boned shoulder of pork with chestnut stuffing
Vegetables galore
Asparagus soldiers with soft-boiled egg hollandaise
Spring onion bhajis with radish raita
Crudités with garlic and anchovy dressing
Broad beans on toast
Lemony courgettes on toast
Barbecued Little Gems and spring onions with goat’s cheese
Ten-minute veg stock
Seven soups
Potato and fennel soup
Pea soup
Five-root soup with bacon
Beetroot and cumin soup with spiced yoghurt
Celeriac soup
Lentil soup with caraway and minted yoghurt
Butternut and nut butter soup
Ten salads
Warm leek and white bean salad with mustard dressing
Celeriac Waldorf salad
Mayonnaise
Carrot, orange and chervil salad
Tomato salsa salad with capers and mint
Salad of baby peas, ricotta and spring onions
Roast Jerusalem artichoke, hazelnut and goat’s cheese salad
Seedy spinach salad
Beetroot, goat’s cheese and redcurrant salad
Fried halloumi salad
Hot new potato and sorrel salad
Three greens
Leeks with greens
PSB with chorizo and soft-hard-boiled eggs
Kale with bacon and chestnuts
Three green beans
Runner beans stewed with garlic
French beans with tomatoes
French beans with seeds and almonds
Mixed mashes
Three-root mash
Mushy squash
Thyme and caramelised onion mash
Six roasted veg
Roast squash with chilli, garlic and rosemary
Roasted red onions with port and bay
Roast beetroot with balsamic, rosemary and garlic
Roast potatoes with lemon, rosemary and thyme
Roast carrots with butter, cumin and orange
Roasted roots with mustard, rosemary and honey
Jerusalem artichoke and nettle gratin
Cauliflower cheese
Stuffed butternut squash
Mixed mushroom tart
Gill’s poached leek and Dorset Blue Vinny tart
The whole fruit
Macerated strawberries
Bramley apple compote
Two dried fruit compotes
Spiced fig compote
Apricot and prune compote
Elderflower panna cotta with gooseberry compote
Rhubarb and orange yoghurt fool
Raspberry and honey cranachan
Rhubarb and Cointreau cranachan
Raspberry and strawberry Eton mess
Blackcurrant trifle
Roast vanilla plums on toast
Cherry clafoutis
Rhubarb clafoutis
Baked apples
Apple and walnut crumble
Roast plum sorbet with chocolate brownies
Bramley yoghurt ice with blackberry sauce
Quince and Bramley apple sorbet
Blackcurrant granita
Treats
Genoese sponge cake
Apple and almond pudding cake
Carrot cake
Lemon trickle cake
Sticky Jamaican-style ginger cake
Chunky fig, apricot and prune cake
Easy rich chocolate cake
Honey wholemeal cake
Lemon curd marble muffins
Caraway shortbread
Ten-minute chocolate chip cookies
Honey brandy snaps
Chocolate and beetroot brownies
Foolproof crème brûlée
Lemon sponge pudding
Eggy bready pudding
Fudge
A Note on the Author
Acknowledgements
eCopyright
Copyright
Title Page
Dedication
Contents
Chapter 1: ‘I’m thinking’ – Oh, but are you?
Chapter 2: Renegade perception
Chapter 3: The Pushbacker sting
Chapter 4: ‘Covid’: The calculated catastrophe
Chapter 5: There is no ‘virus’
Chapter 6: Sequence of deceit
Chapter 7: War on your mind
Chapter 8: ‘Reframing’ insanity
Chapter 9: We must have it? So what is it?
Chapter 10: Human 2.0
Chapter 11: Who controls the Cult?
Chapter 12: Escaping Wetiko
Postscript
Appendix: Cowan-Kaufman-Morell Statement on Virus Isolation
Bibliography
Index
Copyright
Title Page
Dedication
Contents
Chapter 1: ‘I’m thinking’ – Oh, but are you?
Chapter 2: Renegade perception
Chapter 3: The Pushbacker sting
Chapter 4: ‘Covid’: The calculated catastrophe
Chapter 5: There is no ‘virus’
Chapter 6: Sequence of deceit
Chapter 7: War on your mind
Chapter 8: ‘Reframing’ insanity
Chapter 9: We must have it? So what is it?
Chapter 10: Human 2.0
Chapter 11: Who controls the Cult?
Chapter 12: Escaping Wetiko
Postscript
Appendix: Cowan-Kaufman-Morell Statement on Virus Isolation
Bibliography
Index
Copyright
Title Page
Dedication
Contents
Chapter 1: ‘I’m thinking’ – Oh, but are you?
Chapter 2: Renegade perception
Chapter 3: The Pushbacker sting
Chapter 4: ‘Covid’: The calculated catastrophe
Chapter 5: There is no ‘virus’
Chapter 6: Sequence of deceit
Chapter 7: War on your mind
Chapter 8: ‘Reframing’ insanity
Chapter 9: We must have it? So what is it?
Chapter 10: Human 2.0
Chapter 11: Who controls the Cult?
Chapter 12: Escaping Wetiko
Postscript
Appendix: Cowan-Kaufman-Morell Statement on Virus Isolation
Bibliography
Index


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