✦ LIBER ✦
Risk factors influencing bruising and high muscle pH in Colombian cattle carcasses due to transport and pre-slaughter operations
✍ Scribed by Romero, M.H.; Uribe-Velásquez, L.F.; Sánchez, J.A.; Miranda-de la Lama, G.C.
- Book ID
- 121350507
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 656 KB
- Volume
- 95
- Category
- Article
- ISSN
- 0309-1740
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