Rice α-globulin decreases serum cholesterol concentrations in rats fed a hypercholesterolemic diet and ameliorates atherosclerotic lesions in apolipoprotein E-deficient mice

✍ Scribed by Li-Tao Tong; Yumiko Fujimoto; Naoki Shimizu; Mariko Tsukino; Taiki Akasaka; Yukiko Kato; Wakako Iwamoto; Sawako Shiratake; Katsumi Imaizumi; Masao Sato

• Book ID: 113626316
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 713 KB
• Volume: 132
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2011.10.056