Rheology of polyflavonoid tannin–formaldehyde reactions before and after gelling. II. Hardener influence and comparison of different tannins

✍ Scribed by S. Garnier; A. Pizzi; O. C. Vorster; L. Halasz

• Publisher: John Wiley and Sons
• Year: 2002
• Tongue: English
• Weight: 127 KB
• Volume: 86
• Category: Article
• ISSN: 0021-8995
• DOI: 10.1002/app.10990