✦ LIBER ✦
Rheology, fatty acid profile and storage characteristics of cookies as influenced by flax seed (Linum usitatissimum)
✍ Scribed by Jyotsna Rajiv, Dasappa Indrani, Pichan Prabhasankar, G. Venkateswara Rao
- Book ID
- 118302142
- Publisher
- Springer-Verlag
- Year
- 2011
- Tongue
- English
- Weight
- 227 KB
- Volume
- 49
- Category
- Article
- ISSN
- 0022-1155
No coin nor oath required. For personal study only.