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Rheological properties of xanthan gum-gelatine spray-dried mixtures. Application in a custard-like formulation

✍ Scribed by A. Salvador; Teresa Sanz; S. M. Fiszman


Book ID
105900746
Publisher
Springer
Year
2001
Tongue
English
Weight
86 KB
Volume
212
Category
Article
ISSN
0044-3026

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