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Rheological properties of poly(lactides). Effect of molecular weight and temperature on the viscoelasticity of poly(l-lactic acid)

✍ Scribed by Justin J. Cooper-White; Michael E. Mackay


Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
203 KB
Volume
37
Category
Article
ISSN
0887-6266

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✦ Synopsis


The dynamic viscoelastic behavior of Poly(l-lactic acid) (PLLA), with molecular weights ranging from 2,000 to 360,000, have been studied over a broad range of reduced frequencies (approximately 1 Ο« 10 Οͺ3 s Οͺ1 to 1 Ο« 10 3 s Οͺ1 ), using time-temperature superposition principle. Melts are shown to have a critical molecular weight, M c , of approximately 16,000 g/mol, and an entanglement density of 0.16 mmol/cm 3 (at 25Β°C). PLLA polymers are noted to require substantially larger molecular weights in order to display similar melt viscoelastic behavior, at a given temperature, as that for conventional non-biodegradable polymers such as polystyrene. The reason for this deviation is suspected to be due to steric hindrance, resulting from excessive coil expansion or other tertiary chain interactions. PLLA melts show a dependence of 0 on chain length to the 4.0 power (M W 4.0 ), whilst J e 0 is independent of M W in the terminal region. Low molecular weight PLLA (Ο³ 40,000) shows Newtonian-like behavior at shear rates typical of those achieved during film extrusion.


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Banded spherulites in poly(L-lactic acid
✍ Yaming Wang; JoΓ£o F. Mano πŸ“‚ Article πŸ“… 2007 πŸ› John Wiley and Sons 🌐 English βš– 173 KB

## Abstract The spherulitic morphology of pure poly(L‐lactide) (PLLA) was investigated with polarized optical microscopy as a function of the crystallization temperature and molecular weight. After being melted at 210Β°C for 3 min, samples were cooled quickly to designated temperatures for isotherma