Rheological properties of HPMC enhanced surimi analyzed by small- and large-strain tests—II: Effect of water content and ingredients

✍ Scribed by Hui-Huang Chen; Yu Chuan Huang

• Book ID: 113627523
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 331 KB
• Volume: 22
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2006.12.006