Rheological properties of acid skim milk gels as affected by the spatial distribution of the structural elements and the interaction forces between them

✍ Scribed by Catriona M.M. Lakemond; Ton van Vliet

• Book ID: 116540265
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 220 KB
• Volume: 18
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/j.idairyj.2007.11.002