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Rheological characteristics and thermal degradation kinetics of beta-carotene in pumpkin puree

✍ Scribed by Debjani Dutta; Abhishek Dutta; Utpal Raychaudhuri; Runu Chakraborty


Book ID
108171083
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
262 KB
Volume
76
Category
Article
ISSN
0260-8774

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