๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Rheological aspects of microbial hyaluronic acid

โœ Scribed by Aline M. B. Pires; Maria H. A. Santana


Book ID
102740933
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
523 KB
Volume
122
Category
Article
ISSN
0021-8995

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Rheological and cohesive properties of h
โœ Samuel J. Falcone; David M. Palmeri; Richard A. Berg ๐Ÿ“‚ Article ๐Ÿ“… 2006 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 314 KB ๐Ÿ‘ 1 views

## Abstract Hyaluronic acid (HA) is a naturally occurring polysaccharide with unique biomedical applications. We have studied the cohesive and rheological properties of HA of three molecular weights (0.35 ร— 10^6^ โ€“1.80 ร— 10^6^ Da) and found that the cohesive nature of HA was highly dependent on mol

Crosslinked hyaluronic acid dermal fille
โœ Samuel J. Falcone; Richard A. Berg ๐Ÿ“‚ Article ๐Ÿ“… 2008 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 206 KB ๐Ÿ‘ 1 views

## Abstract Temporary dermal fillers composed of crosslinked hyaluronic acid (XLHA) are space filling gels that are readily available in the United States and Europe. Several families of dermal fillers based on XLHA are now available and here we compare the physical and rheological properties of th