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Review on pre- and post-harvest management of peanuts to minimize aflatoxin contamination

✍ Scribed by Torres, A.M.; Barros, G.G.; Palacios, S.A.; Chulze, S.N.; Battilani, P.

Book ID: 122134763
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 682 KB
Volume: 62
Category: Article
ISSN: 0963-9969
DOI: 10.1016/j.foodres.2014.02.023

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