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Review: Berry Sensory Assessment: concepts and practices for assessing winegrapes’ sensory attributes

✍ Scribed by S.M. OLARTE MANTILLA; C. COLLINS; P.G. ILAND; T.E. JOHNSON; S.E.P. BASTIAN


Book ID
119874614
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
499 KB
Volume
18
Category
Article
ISSN
1322-7130

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