✦ LIBER ✦
Reverse transcription quantitative PCR revealed persistency of thermophilic lactic acid bacteria metabolic activity until the end of the ripening of Emmental cheese
✍ Scribed by Hélène Falentin; Nadine Henaff; Pierre Le Bivic; Stéphanie-Marie Deutsch; Sandrine Parayre; Romain Richoux; Daniele Sohier; Anne Thierry; Sylvie Lortal; Florence Postollec
- Book ID
- 113625832
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 372 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0740-0020
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