𝔖 Bobbio Scriptorium
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Retention of ingested110mAg by a freshwater fish,Salmo truttaL.

✍ Scribed by J. Garnier; J. P. Baudin


Book ID
104701901
Publisher
Springer Netherlands
Year
1990
Tongue
English
Weight
747 KB
Volume
50
Category
Article
ISSN
0049-6979

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Influence of labelled food type on the a
✍ J. P. Baudin; A. F. Fritsch; J. Georges πŸ“‚ Article πŸ“… 1990 πŸ› Springer Netherlands 🌐 English βš– 571 KB

The study was carried out on 3 groups of 10 fish, each fed on a different natural labelled food. The preys selected were a crustacean (Gammarus pulex), a midge larvae (Chironomus sp.) and the soft tissues from a snail (Lymnaea stagnalis), which are usually consumed by carp in the natural environment