✦ LIBER ✦
Resveratrol Treatment Controls Microbial Flora, Prolongs Shelf Life, and Preserves Nutritional Quality of Fruit
✍ Scribed by Jiménez, Jorge Bernardo; Orea, José María; Montero, Carlos; Ureña, Ángel González; Navas, Elena; Slowing, Karla; Gómez-Serranillos, María Pilar; Carretero, Emilia; De Martinis, Domenico
- Book ID
- 127067099
- Publisher
- American Chemical Society
- Year
- 2005
- Tongue
- English
- Weight
- 190 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0021-8561
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