Resveratrol Preserves Mitochondrial Function, Stimulates Mitochondrial Biogenesis, and Attenuates Oxidative Stress in Regulatory T Cells of Mice Fed a High-Fat Diet

✍ Scribed by Wang, Bin; Sun, Jin; Ma, Yuhua; Wu, Guirong; Tian, Yingjie; Shi, Yonghui; Le, Guowei

• Book ID: 126092191
• Publisher: Institute of Food Technologists
• Year: 2014
• Tongue: English
• Weight: 601 KB
• Volume: 79
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/1750-3841.12555