Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective

✍ Scribed by Tomé-Carneiro, João; Gonzálvez, Manuel; Larrosa, Mar; Yáñez-Gascón, María J.; García-Almagro, Francisco J.; Ruiz-Ros, José A.; Tomás-Barberán, Francisco A.; García-Conesa, María T.; Espín, Juan Carlos

• Book ID: 121698245
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 313 KB
• Volume: 1290
• Category: Article
• ISSN: 0890-6564
• DOI: 10.1111/nyas.12150