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Restoration of the fatty acid composition of red seabream (Pagrus auratus) using a fish oil finishing diet after grow-out on plant oil based diets

✍ Scribed by B.D. Glencross; W.E. Hawkins; J.G. Curnow


Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
192 KB
Volume
9
Category
Article
ISSN
1353-5773

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