Response to Various Amounts of Aspergillus oryzae Fermentation Extract on Ruminal Metabolism in Cattle

✍ Scribed by Varel, V.H.; Kreikemeier, K.K.

• Book ID: 122279338
• Publisher: American Dairy Science Association
• Year: 1994
• Tongue: English
• Weight: 555 KB
• Volume: 77
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(94)77250-7