✦ LIBER ✦

Response of chickpea and soybean rhizobia to salt: Influence of carbon source, temperature and pH

✍ Scribed by E.A.E. Elsheikh; M. Wood

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Response of chickpea and soybean rhizobi

✍ E.A.E. Elsheikh; M. Wood 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 725 KB

Responses of Respiration to Increases in

✍ JAMES A. BUNCE; LEWIS H. ZISKA 📂 Article 📅 1996 🏛 Oxford University Press 🌐 English ⚖ 256 KB

Response to the comment on “Modelling th

✍ Mark C.M. van Loosdrecht; Adrian Oehmen; Christine M. Hooijmans; Damir Brdjanovi 📂 Article 📅 2009 🏛 IWA Publishing 🌐 English ⚖ 130 KB

The Influence of Dietary Salt and Energy

✍ D'Cruz, Leela Marie ;Wood, Chris M. 📂 Article 📅 1998 🏛 The University of Chicago Press 🌐 English ⚖ 380 KB

Nitrogen Assimilation, Root Growth and W

✍ Thomas W. Rufty, Jr., C. David Raper, Jr. and William A. Jackson 📂 Article 📅 1981 🏛 John Wiley and Sons 🌐 English ⚖ 986 KB

Provision of carbon skeletons for amide

✍ Satoshi UEDA; Motoki IKEDA; Takeo YAMAKAWA 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 297 KB