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Residues of persistent organic pollutants in frequently-consumed vegetables and assessment of human health risk based on consumption of vegetables in Huizhou, South China

✍ Scribed by Shen, Lei; Xia, Beicheng; Dai, Xiaokang


Book ID
121981522
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
980 KB
Volume
93
Category
Article
ISSN
0045-6535

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