✦ LIBER ✦

Research Provides the MEAT for Quality Improvement

✍ Scribed by Jacqueline F. Byers; Robert J. Rosati

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Quasi-Experimental designs for quality i

✍ Alene Toulany, Rory McQuillan, Jennifer D Thull-Freedman… 📂 Article 📅 2013 🏛 BioMed Central 🌐 English ⚖ 89 KB

The future of quality improvement resear

✍ Rebecca S Miltner, Jeremiah H Newsom, Brian S Mittman 📂 Article 📅 2013 🏛 BioMed Central 🌐 English ⚖ 78 KB

Discussion on advancing the methods for

✍ Patricia S Groves, Theodore Speroff, Paul V Miles, Mark E Splaine… 📂 Article 📅 2013 🏛 BioMed Central 🌐 English ⚖ 78 KB

The applicability of quality improvement

✍ Erin E Redle, David Atkins 📂 Article 📅 2013 🏛 BioMed Central 🌐 English ⚖ 83 KB

Using AIMS data for quality improvement

✍ David L Reich; Marina Krol 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 73 KB

Quality improvement research: can it eve

✍ Steven A Ringer 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 259 KB