✦ LIBER ✦
Reproducibility of the Italian ISQ method for quality classification of bread wheats: An evaluation by expert assessors
✍ Scribed by Giorgia Foca; Alessandro Ulrici; Maria Corbellini; Maria Ambrogina Pagani; Mara Lucisano; Gian Carlo Franchini; Lorenzo Tassi
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 298 KB
- Volume
- 87
- Category
- Article
- ISSN
- 0022-5142
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