✦ LIBER ✦
Reported behavior, knowledge and awareness toward the potential for norovirus transmission by food handlers in Dutch catering companies and institutional settings in relation to the prevalence of norovirus
✍ Scribed by Verhoef, Linda; Jaramillo Gutierrez, Giovanna; Koopmans, Marion; Boxman, Ingeborg L.A.
- Book ID
- 121186477
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 283 KB
- Volume
- 34
- Category
- Article
- ISSN
- 0956-7135
No coin nor oath required. For personal study only.