Report of the Advisory Panel of the Committee on Medical Aspects of Food Policy (Nutrition) on Diet in Relation to Cardiovascular and CerebrovascularDisease ,Diet and Coronary Heart Disease 50p. D.H.S.S. Report on Health and Social Subjects No. 7 (1974) H.M.S.O.,London 64.

✍ Scribed by I. Gordon

• Book ID: 117201466
• Publisher: Elsevier Science
• Year: 1975
• Tongue: English
• Weight: 85 KB
• Volume: 89
• Category: Article
• ISSN: 0033-3506
• DOI: 10.1016/s0033-3506(75)80052-7