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Replacement of Barley by Oats and Enzyme Supplementation in Diets for Laying Hens

✍ Scribed by Aimonen, E. M. J.; Näsi, M.


Book ID
126510378
Publisher
Informa UK (Taylor & Francis)
Year
1991
Tongue
English
Weight
877 KB
Volume
41
Category
Article
ISSN
0001-5121

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Use of an n-paraffin-grown yeast in diet
✍ David W. F. Shannon; James M. McNab; Gordon B. Anderson 📂 Article 📅 1976 🏛 John Wiley and Sons 🌐 English ⚖ 392 KB

## Abstract An experiment was carried out to evaluate a sample of hydrocarbon‐grown yeast as a protein source for replacement pullets and laying hens. It was designed as a 2 × 3 × 3 × 4 factorial experiment in which two egg‐laying strains (Thornber 808 and 909) were given diets containing 0, 5 or 1