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Repeated measurements of serum carotenoid, retinol and tocopherol levels in relation to colorectal cancer risk in the Women's Health Initiative

✍ Scribed by Kabat, G C; Kim, M Y; Sarto, G E; Shikany, J M; Rohan, T E


Book ID
120979509
Publisher
Nature Publishing Group
Year
2011
Tongue
English
Weight
245 KB
Volume
66
Category
Article
ISSN
0954-3007

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## Abstract We evaluated the associations of dietary intake of calcium, fiber and vitamins with colorectal cancer risk in a population‐based prospective cohort study conducted among Chinese women in Shanghai. Subjects were recruited in urban Shanghai from March 1997 to May 2000. All subjects were i