✦ LIBER ✦
Removal of off-flavours from radish (Raphanus sativus L.) anthocyanin-rich pigments using chitosan and its mechanism(s)
✍ Scribed by Gao, Ruichang; Jing, Pu; Ruan, Siyu; Zhang, Yifan; Zhao, Shujuan; Cai, Zhan; Qian, Bingjun
- Book ID
- 122619180
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 749 KB
- Volume
- 146
- Category
- Article
- ISSN
- 0308-8146
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