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Removal of Copper(II) Ions from Aqueous Solutions by Walnut-, Hazelnut- and Almond-Shells

✍ Scribed by Türkan Altun; Erol Pehlivan


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
364 KB
Volume
35
Category
Article
ISSN
1863-0650

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Removal of Cu(II) from aqueous solutions
✍ Yi Jiu Li; Bo Xiang; Ya Ming Ni 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 78 KB 👁 2 views

## Abstract Two chemically modified starch derivatives, crosslinked amino starch (CAS) and dithiocarbamates modified starch (DTCS), were prepared and used for the removal of Cu(II) from aqueous solutions. CAS was found to be effective for the adsorption of Cu(II), which tended to form a stable amin