✦ LIBER ✦
Reliability of Threshold and Suprathreshold Methods for Taste Phenotyping: Characterization with PROP and Sodium Chloride
✍ Scribed by Veronica Galindo-Cuspinera; Thierry Waeber; Nicolas Antille; Christoph Hartmann; Nicola Stead; Nathalie Martin
- Book ID
- 107594102
- Publisher
- Springer-Verlag
- Year
- 2009
- Tongue
- English
- Weight
- 943 KB
- Volume
- 2
- Category
- Article
- ISSN
- 1936-5802
No coin nor oath required. For personal study only.