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Release of Small Phenolic Compounds from Brewer’s Spent Grain and Its Lignin Fractions by Human Intestinal Microbiota in Vitro

✍ Scribed by Aura, Anna-Marja; Niemi, Piritta; Mattila, Ismo; Niemelä, Klaus; Smeds, Annika; Tamminen, Tarja; Faulds, Craig; Buchert, Johanna; Poutanen, Kaisa


Book ID
121194202
Publisher
American Chemical Society
Year
2013
Tongue
English
Weight
731 KB
Volume
61
Category
Article
ISSN
0021-8561

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