Release of cholesterol from cell membranes to postprandial plasma from mildly hypercholesterolemic subjects: The effect of meals rich in olive and safflower oils

✍ Scribed by Wayne H.F. Sutherland; Sylvia A. de Jong; Robert J. Walker; Sheila M. Williams

• Book ID: 117828706
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 93 KB
• Volume: 51
• Category: Article
• ISSN: 1532-8600
• DOI: 10.1053/meta.2002.35198