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Relative α-Tocopherol Deficiency in Cultured-Cells: Free Radical-Mediated Lipid Peroxidation, Lipid Oxidizability, and Cellular Polyunsaturated Fatty Acid Content

✍ Scribed by E.E. Kelley; G.R. Buettner; C.P. Burns


Book ID
115565598
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
762 KB
Volume
319
Category
Article
ISSN
0003-9861

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