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Relative Yields and Nutritive Values of Barley, Oats, and Peas Harvested at Four Successive Dates for Forage

✍ Scribed by Brundage, A.L.; Taylor, R.L.; Burton, V.L.


Book ID
123293324
Publisher
American Dairy Science Association
Year
1979
Tongue
English
Weight
921 KB
Volume
62
Category
Article
ISSN
0022-0302

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