Relative contributions of food and water
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J. N. Willis; W. G. Sunda
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Article
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1984
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Springer-Verlag
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English
⚖ 676 KB
A model food chain, utilizing OSZn-labeled and nonlabeled food organisms, was used to measure the relative contributions of food and water to Zn accumulation by Gambusia affinis and Leiostomus xanthurus. Chlamydomonas sp. was fed to Artemia sp. which in turn was fed to G. affinis and L. xanthurus. A