Relative bioavailabilities of organic zinc sources with different chelation strengths for broilers fed diets with low or high phytate content

✍ Scribed by Huang, Y. L. (author);Lu, L. (author);Xie, J. J. (author);Li, S. F. (author);Li, X. L. (author);Liu, S. B. (author);Zhang, L. Y. (author);Xi, L. (author);Luo, X. G. (author)

• Book ID: 121721323
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 186 KB
• Volume: 179
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2012.10.010