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Relationships between physiological indicators in blood, and their yield, as well as chemical composition of milk obtained from organic dairy cows

✍ Scribed by Tomasz Sakowski; Beata Kuczyńska; Kamila Puppel; Ewa Metera; Krzysztof Słoniewski; Jerzy Barszczewski


Book ID
115559358
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
121 KB
Volume
92
Category
Article
ISSN
0022-5142

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