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Relationships between physical and structural properties of intramuscular connective tissue and toughness of raw pork

โœ Scribed by Takanori NISHIMURA; Suhong FANG; Jun-ichi WAKAMATSU; Koui TAKAHASHI


Book ID
111669687
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
209 KB
Volume
80
Category
Article
ISSN
1344-3941

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