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Relationships between meat quality measurements in rabbits fed with three diets of different fat type and content

✍ Scribed by P. Hernández; M. Pla; M.A. Oliver; A. Blasco


Book ID
117497541
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
144 KB
Volume
55
Category
Article
ISSN
0309-1740

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