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Relationship between the physical properties of Candida albicans cell well β-glucan and activation of leukocytes in vitro

✍ Scribed by Ken-ichi Ishibashi; Noriko N Miura; Yoshiyuki Adachi; Norihiko Ogura; Hiroshi Tamura; Shigenori Tanaka; Naohito Ohno


Book ID
117798042
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
488 KB
Volume
2
Category
Article
ISSN
1567-5769

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The relationship between the conformation of (1----3)-beta-D-glucans in gel or hydrated form and the stimulation of two types of biological responses, namely, activation of coagulation Factor G from limulus amebocyte lysate (LAL) and host-mediated antitumor activity was examined. Both types were act